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For your outdoor party, offer this fun ice cream treat for kids!
It takes a little bit of legwork but it is well worth it!
Ingredients:
½ cup Cream (any kind will work)
1 tablespoon sugar
¼ teaspoon vanilla
6 tablespoons rock salt
1 pint-size Ziploc plastic bag
1 gallon-size Ziploc plastic bag
Method:
Add cream, vanilla, and sugar to the pint-sized zipper bag and seal it shut. Fill the large bag half full of ice, and add the rock salt. Place the small bag inside the large one and seal it carefully. Shake until mixture is ice cream, about five minutes. Pull the small bag off, and wipe it off so that you don’t get salt in the ice cream. Open the small bag, put a spoon in and enjoy!